Tuna & Sea
Fillets of grouper Sicilian style. (200 gr.)
Grouper fillets (200 gr.)
The grouper is a sea fish much appreciated a cuisine for its tasty meat.
At the taste you will have the sensation of softness and an unusual meltiness.
You can taste it like a second of delicate fish, I have added it to some cherry tomatoes to prepare a tasty and delicate first course.
Ingredients: grouper, olive oil 30%, salt.
jar: 200 g.
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Grouper fillets (200 gr.)
The grouper is a sea fish much appreciated a cuisine for its tasty meat.
At the taste you will have the sensation of softness and an unusual meltiness.
You can taste it like a second of delicate fish, I have added it to some cherry tomatoes to prepare a tasty and delicate first course.
Ingredients: grouper, olive oil 30%, salt.
jar: 200 g.
Data sheet
- Property
- salty
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