Tartufata with black truffle (80 gr.)

Tartufata with black truffle

A cream composed of black summer truffle, champignon mushrooms and black olives to spread on croutons, canapés and bruschettas. Excellent to enjoy together with a good glass of white or sparkling for an aperitif in company, but also to season a first course, heating it for a few minutes with extra virgin olive oil.

STORAGE: 24 months.  

WARNINGS FOR STORAGE: Store the product in a cool and dry place without strong temperature changes and do not expose it to sunlight.

After opening, store in the fridge for 20/25 days.

INGREDIENTS: black truffle, champignon mushrooms, extra virgin olive oil, black olives in brine, salt, pepper and parsley.

No GMO

Nutritional values 100 gr. of product:

Energy KJ 633, Kcal 151, Fats 14 g., Saturated fatty acids 2 g., 

Carbohydrates 0.9 g., Sugars 0.9 g., Protein 3 g., Salt 0.25 g.. Fibres 2.5 g. 

glass jar (80 g.)