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    Cuttlefish black linguine (250 gr.)

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    Cuttlefish black linguine (250 gr.)

    The taste of the sea is what you will taste when you try our cuttlefish black linguine. Much used in Southern Italy, the squid ink is a typical condiment that here is integrated in the pasta for an even more intense taste.

    Excellent to enjoy with a tomato sauce, these linguine are handmade and exclusively produced with Tuscan wheat.

    The product does not contain and does not come from GMO

    INGREDIENTS: Durum wheat semolina, Water, Wheat germ, Cuttlefish black

    Last time this product was added to a cart: 04/19/2020

     

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    Always free of charge with no spending limit with pickup at Pickup Point 28, route de Cappelen Holzem (Luxembourg).

    Cuttlefish black linguine (250 gr.)

    The taste of the sea is what you will taste when you try our cuttlefish black linguine. Much used in Southern Italy, the squid ink is a typical condiment that here is integrated in the pasta for an even more intense taste.

    Excellent to enjoy with a tomato sauce, these linguine are handmade and exclusively produced with Tuscan wheat.

    The product does not contain and does not come from GMO

    INGREDIENTS: Durum wheat semolina, Water, Wheat germ, Cuttlefish black

    Storage and usage conditions 36 months; 

    the expiry date is expressed as a date (day, month and year) corresponding to a period of three years from the date of production.

    Keep in a dry place and away from cereals.

    Nutritional values: Energy value (Kcal) 352, Energy value (Kj)1496, Protein (g) 15, Carbohydrates (g) 68, Sugars (g) 2.8, Dietary fibre (g) 4.1 Fats (g) 1.3, Saturated fatty acids (g) 0.4 Salt (g) 0.2.

    Allergens:Contains cereals containing gluten.

    Manufactured in an establishment that also processes egg products, fish, shellfish products. 

    package 250 gr.

    Data sheet

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    salty

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    Cuttlefish black linguine (250 gr.)

    Cuttlefish black linguine (250 gr.)

    The taste of the sea is what you will taste when you try our cuttlefish black linguine. Much used in Southern Italy, the squid ink is a typical condiment that here is integrated in the pasta for an even more intense taste.

    Excellent to enjoy with a tomato sauce, these linguine are handmade and exclusively produced with Tuscan wheat.

    The product does not contain and does not come from GMO

    INGREDIENTS: Durum wheat semolina, Water, Wheat germ, Cuttlefish black

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