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    ppetizers from Central and Northern Italy
    • Appetizers from Central and Northern Italy
    • Appetizers from Central and Northern Italy
    • ppetizers from Central and Northern Italy

    Box 4 Appetizers from Central and Northern Italy

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    Appetizers from Central and Northern Italy

    A selection of the most traditional appetizers from centre-north Italy, in particular from Liguria and Molise. From taggiasca olives to beaten olives and cherry tomatoes, passing through artichokes in oil and creamed mushrooms and truffles.

    They are also excellent for an aperitif in company.

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    Box 4 appetizers of the Centre-North

    A selection of the most traditional appetizers from centre-north Italy, in particular from Liguria and Molise. From taggiasca olives to beaten olives and cherry tomatoes, passing through artichokes in oil and creamed mushrooms and truffles.

    They are also excellent for an aperitif in company.

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    Box 4 Appetizers from Central and Northern Italy

    Appetizers from Central and Northern Italy

    A selection of the most traditional appetizers from centre-north Italy, in particular from Liguria and Molise. From taggiasca olives to beaten olives and cherry tomatoes, passing through artichokes in oil and creamed mushrooms and truffles.

    They are also excellent for an aperitif in company.

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