Artisan pasta made with ancient techniques
The Dall'Aglio Farm is recognized and certified for the production of Parmigiano Reggiano cheese
A Sardinian family moved to Calabria 30 years ago, now Calabrian excellence for the production of pecorino cheese.
A small family farm with high quality products
Boschi Fratelli has been tradition, passion and high professionalism since 1861.
The production and packaging take place in the Felino and Pratopiano plants, respecting ancient traditions that are handed down from generation to generation to bring to the table the flavour of the cold cuts of the past.
A Piedmontese company that adopts crops with reduced environmental impact and rediscovers the most traditional and valuable varieties of the precious cereal. Innovation and tradition is the imperative that distinguishes the production of this Italian company.
Artisan cured meats factory for the production of typical Calabrian cured meats.
Piedmontese social cooperative dedicated to fair trade.
Migliarese is a Calabrian company that offers products of the earth worked with love and passion
Abruzzo company producing quality confectionery product
Sapori di Bosco Molisani is a small company that with passion and tenacity dedicates itself daily to the production and processing of truffles, porcini mushrooms, in oil, vegetable creams and flavoured oils.
The best products of the land of Sicily ready to be enjoyed alone or in company